Artisan Bread Company


Scott & Ruth Parsons


Our long-ferment, old world style breads reflect our commitment to creating real bread. As the Romans, the Italians, and many other peoples have known for millenia, real bread is good for you!

The story of bread is the story of civilization, and the long-ferment technique was once the only way to make bread. We use the best Northwest grains, fermented with local herbs, fruits, and spices. Our customers, local, tourists, and foreign visitors, often comment, “This is the best bread I have ever had!”

Toast, grill, or roast Artisan Bread Company breads with your favorite wines, cheeses, olive oils, and vinegars. Enjoy the wholesome flavors of the inland Northwest!

Contact Information:

Telephone Icon(509) 670-6195

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Are you looking for a rewarding volunteer job? Come to Pybus this Saturday, March 24 from 10-2 for A Volunteer Fair, sponsored by CFNCW. We will be there if you have any questions about the Wenatchee Valley Farmers Market, and we are always looking for volunteers. #wenatcheevalleyfarmersmarket #wenatcheefarmersmarket #realfood #pybusmarket #pybuspublicmarket ... See MoreSee Less

Non-Profit Day 2018: A Volunteer Fair, Sponsored by CFNCW

March 24, 2018, 10:00am - March 24, 2018, 2:00pm

Looking for a non-profit that could use your volunteer time, energy and knowledge? Want to learn more about the various programs offered by non-profits in the Wenatchee Valley? Then attend the Non-Pro...

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